Rib Steak dry aged 35 days

Tax excluded

Best cooked on the BBQ!

Let Boeuf Local satisfy your cravings for a thick juicy mouth-watering RIB STEAK. Perfect for a Friday night after a long week at the office. (Red wine not Included).

Local Black Angus Rib Steak is a minimum 1.25'' thick 16oz 


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