Rib Steak dry aged 35 days

CA$39.99

Tax excluded

Best cooked on the BBQ!

Let Boeuf Local satisfy your cravings for a thick juicy mouth-watering RIB STEAK. Perfect for a Friday night after a long week at the office. (Red wine not Included).

Local Black Angus Rib Steak is a minimum 1.25'' thick 16oz

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Porterhouse aged 35 days

CA$99.99

Best cooked on the BBQ

This particular steak is considered the "king" of steaks mainly because it's actually two steaks in one. On one...

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T-Bone Steak dry aged 65 days

CA$34.00

The price is based on an average of 650 grams (1.4 lbs), the final charge is calculated on actual weight.

Weight per steak ranges between...

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New York Strip dry aged 35...

CA$32.99

Our New York Strip Steak is Dry aged for 35 days ''my personal favourite''- David Moorhead President

Best cooked on the BBQ or cast-iron...

Rib Steak dry aged 35 days

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Porterhouse aged 35 days

T-Bone Steak dry aged 65 days

New York Strip dry aged 35...

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